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Academy Awards Soiree Party
Since I love the Oscars, I decided to throw a little soiree with friends at my humble abode.
Seaweed Snack Indulgent
Seaweed has been part of Chinese, Japanese and Korean diets since prehistoric times and is also consumed in many traditional European countries.
There are various types of edible seaweed that can be used in the preparation of food such as soups or sushi or toasted and eaten directly as a snack. Japanese seaweed, or nori, is the most widely used seaweed.
Due to seaweed’s tremendous health benefits, the demand for seaweed is growing in the U.S. Gram for gram, seaweed is higher in vitamins and minerals than any other food. Seaweed contains significant amounts of protein, is rich in minerals such as calcium, magnesium, phosphorous, iron, iodine, and sodium. It is also a rich source of soluble and non-soluble fiber, is fat free and low in calories.
¼ cup of seaweed has more than ½ the calcium found in a glass of milk and more iron than an egg. It’s a power food!
Okay now that I’ve gotten through the brief history and the nutritional value of Annie Chun’s Seaweed snack, all I can tell you is that this is the most savory satisfying snack I have ever eaten. The idea of eating flaky seaweed did not seeming appealing at first but after one bite, I was hooked. It hits my taste buds with a salty, scrumptious sensation that I absolutely love. I can’t have enough! Thank god the caloric intake is low and the fat content is almost nil.
Serving Size: 10 Sheets
Calories: 30 | Fat: 2.6g | Sodium: 70mg | Carbohydrate: 1g | Protein: 1g
The ingredients are simple with dehydrated seaweed, canola oil, sesame oil and salt. So it also hits the under 6 ingredients approval of a natural healthy product. It’s also a low fat, dairy-free and vegan product.
I hope you give this product a try like I did. If you love salty snacks and need a healthier alternative to potato chips…I would say give these a try. They are quite tasty!
Café Un Deux Trois
I recently had the pleasure of dining at the unique French Brasserie, Café Un Deux Trois. The location is discretely off the major traffic of Times Square. I never had the chance before to visit a brasserie in Paris or even in the city, so it was exciting to try something new. That’s what I love about the city…always having new places to explore your taste buds.
I have always loved Paris and everything antiquated with it…the fashion…the ambiance…and the people. This place really is the quintessential French Brasserie. Owned by restaurant team, George Guenancia and Gerard Blanes, who have had over 34 years of experience in the business from Paris to New York. The design and decor bring the realities of Paris to New York City. Designer, Pierre Hittier remodeled the floor with authentic mosaic tile and adorned the walls with globe lighting fixtures, artesian crystal chandeliers, Parisian posters and imported stained glass windows lining the bar side wall. The place strikes a balance of grandeur (with space) but still invokes the feeling of an intimate dining experience.
The executive chef, Luis Gonzales prepared a special tasting menu for the evening…
With a long list of menu choices, I was grateful that the chef offered us a tasting of the best dishes, especially with my critical palette. We began the evening with a bottle of Muscadet Sevre et Maine (a light spirited white wine from the Loire region). The bottle was served in a cute little clear bag of ice. Our server presented us with a fresh basket of house-made warm fresh baguettes that were delicious enough to ruin my low-carb diet. Our premiere amuse-bouche (snack) was a Bisque de Homard (Lobster Bisque) which had a hearty taste but was still light for a cream based soup. Our second tasting (seconde dégustation), Calamars à la Romaine, calamari with a choice of Saffron Garlic Aioli and Marinara dip had a light breading crust and the Saffron Garlic Aioli complimented the calamari best with just enough spice and zest to up the level of ordinary fried calamari. Since I’m a flexitarian, the staff was nice enough to offer me a substitute from the Pate de Champagne au Cognac with Shiitake mushrooms with mache salad greens (as a third course). My favorite dish the whole evening was the Crêpe Chèvre Espinard (a mini crêpe of spinach and wild mushroom with a creamy filling of Buchemel creme and goat cheese) served with a small mixed green salad. Café Un Deux Trois is renowned for their crêpes and I finally understand why…words cannot really describe how good it was…you simply must experience it yourself.
As if there wasn’t enough food already, the waiter brought out our next dish, Truite Almandine, a beautiful flaky trout sautéed with a bed of almonds placed carefully a top with a demure dressing of extra virgin olive oil and lemon juice. Then I had a small serving of Raviolis Au Fromage Sauce Tomate while my counter partners engulfed the Beef Bourguignon. Even though we were completely stuffed by the previous six courses, we saved room for dessert…because you can’t go to a french restaurant without trying a Crepe Suzette, a Tarte Tartin and a Creme Brulee. All were great but if I had to go with one I would say the Creme Brulee was the best…the sugar crust had a thick layer easy to crack and served traditionally cold.
Even though we had a mountain of food, I was surprisingly satisfied but not stuffed. A moment of friends reuniting with good food in quaint and chic ambiance is exactly what this place offers. While I don’t have a picture of my ensemble for the evening, I assure you that I did my best to fit into the atmosphere. I let my hair go wild and curly, my lips stained with Stila Caprice (hot pink) and a pair of tight black cigarette pants and a striped boyfriend black/taupe sweater…how parisien chic… I only needed a cute little hat or scarf to finish it off. The perfect place and space for a fashionista of petit stature to gracefully fit right in.
On a special side note…Cafe Un Deux Trois will be giving away a complimentary dinner for two and a show with their Dream What Love Means To You contest.
• Just awaken your creative juices with a pen/crayon/what-have-you to paper and draw your vision of love.
• Snap a photo of your masterpiece
• Email it to cafe123@ablesocial.com
The winner’s drawing will be featured on a Cafe Un Deux Trois shirt available for Valentine’s Day.
Cafe Un Deux Trois 244 West 44th Street | New York | 212.354.4148Josie Maran’s Winter Face Savers
As the summer weather has finally said adieu…farewell til next year, the skin begins to crack a little, moisture is diminished and the summer glow has faded away. Time to prepare for the winter’s brutal cold months with the right facial moisturizing equipment.
Josie Maran has an excellent collection of products that absorb well into the skin’s surface, filling in the cracks on your lips and creating supple skin on your face. Read more
Lady in Red
There are many varieties of red and this season, we are seeing them everywhere. I found quite a lovely collection of bright dress that included this beautiful assortment of reds in almost every shade at Shopbop.
See if any strike your fancy.
Source: Shopbop.com
Cleopatra…Halloween In Style
As you guessed, I was Cleopatra for Halloween this year.
Now it’s easy to just click and order a Cleopatra Kit online but I like to do things a little different. My inspiration was Elizabeth Taylor’s version of Cleopatra, as I stated in my last blog.
So I took careful consideration and searched the internet for the key elements to make this look perfect.
The salmon/copper one-shoulder dress | Vintage, Ebay (similar here)
T-strap snakeskin platform sandals | Brown, Steve Madden Luxe
or try the Sam Edelman “Tia” Gladiator Wedge for a more grecian feel
Gold Leaf impression collar necklace | Vintage, RubyLane.com (similar here)
Black bob wig with thick bangs | Costumes4less.com
Gold Cleopatra headpiece | Costume.com
Woven Snake Armband | Costume.com
Jade/Bronze Beaded Bracelet | Vintage (similar here)
Black Rugged Stone Ring | ASOS.com
Make-up:
Base Eye colour: Mac Eye Shadow, Jewel Blue
Accent Eye colour: Mac Eye Shadow, Aquadisiac
Black Eyeliner: L’Oreal HIP Cream Eyeliner, Black
Black Powder Fill-in: Urban Decay Eyeshadow, Zero
Accent Touches: Mac Glitter Eye Liner, Peacocky (similar here)
Nails Accessory:
Nail Polish: Sonia Kashuk, Stop Whining | Target.com (similar here)
With these key pieces and Kandee Johnson’s Cleopatra Eyes Tutorial I was able to create a memorable and unique costume. And because Cleopatra is a classic Halloween choice, even a few years I can recycle it again. Another great thing is that gorgeous one-shoulder grecian dress can be used at fancy shindigs.
Let me know what you think!
Cheers!


































